Saturday, October 10, 2026
Physicists captured, quantified the sound of champagne’s effervescence
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Physicists captured, quantified the sound of champagne’s effervescence

Enlarge / The physics behind champagne's bubbly delights is surprisingly complex—including the source of its distinctive crackling sound. (credit: Jon Bucklel/EMPICS/PA/Getty Images) There's rarely time to write about every cool science-y story that comes our way. So this year, we're once again running a special Twelve Days of Christmas series of posts, highlighting one science…

Attempt to compare different types of intelligence falls a bit short
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Attempt to compare different types of intelligence falls a bit short

(credit: MIT Press) “What makes machines, animals, and people smart?” asks the subtitle of Paul Thagard’s new book, Bots and Beasts. Not “Are computers smarter than humans? or “will computers ever be smarter than humans?” or even “are computers and animals conscious, sentient, or self-aware (whatever any of that might mean)?” And that’s unfortunate, because…

TV Technica 2021: Our favorite shows and binges helped us combat pandemic fatigue
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TV Technica 2021: Our favorite shows and binges helped us combat pandemic fatigue

Enlarge / Ars staffers picked their favorite must-watch TV shows of 2021. (credit: Aurich Lawson) Warning: Although we’ve done our best to avoid spoiling anything too major, please note this list includes a few specific references to You, Midnight Mass, Resident Alien, Post Mortem, Snowpiercer, Lupin, His Dark Materials, and Wellington Paranormal, among others. Months…